Question
A bakery made some kaya, beef and curry croissants. For every 2 kaya croissants that were made, 1 curry croissant were made. For every 5 kaya croissants that were made, 4 beef croissants were made.
  1. Find the ratio of the number of kaya croissants to beef croissants to curry croissants made.
  2. After the bakery made another 53 curry croissants, 25% of the croissants now were curry croissants. How many kaya croissants did the bakery make?
4 m
(a)

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(b)

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A bakery made some kaya, beef and curry croissants. For every 2 kaya croissants that were made, 1 curry croissant were made. For every 5 kaya croissants that were made, 4 beef croissants were made.
  1. Find the ratio of the number of kaya croissants to beef croissants to curry croissants made.
  2. After the bakery made another 53 curry croissants, 25% of the croissants now were curry croissants. How many kaya croissants did the bakery make?