Question
P6.RD.TL.16010159-A1
A bakery made some curry, chicken and sardine croissants. For every 2 curry croissants that were made, 1 sardine croissant were made. For every 5 curry croissants that were made, 4 chicken croissants were made.
  1. Find the ratio of the number of curry croissants to chicken croissants to sardine croissants made.
  2. After the bakery made another 94 sardine croissants, 25% of the croissants now were sardine croissants. How many curry croissants did the bakery make?
4 m
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STUDENT

Primary 6 RFPD P6.RD.TL.16010159

02 Jun 2024, 10:29 PM

A bakery made some curry, chicken and sardine croissants. For every 2 curry croissants that were made, 1 sardine croissant were made. For every 5 curry croissants that were made, 4 chicken croissants were made.
  1. Find the ratio of the number of curry croissants to chicken croissants to sardine croissants made.
  2. After the bakery made another 94 sardine croissants, 25% of the croissants now were sardine croissants. How many curry croissants did the bakery make?
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