Question
P6.RD.TL.16010159-A1
A bakery made some sardine, kaya and egg buns. For every 2 sardine buns that were made, 1 egg bun were made. For every 5 sardine buns that were made, 4 kaya buns were made.
  1. Find the ratio of the number of sardine buns to kaya buns to egg buns made.
  2. After the bakery made another 40 egg buns, 25% of the buns now were egg buns. How many sardine buns did the bakery make?
4 m
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STUDENT

Primary 6 RFPD P6.RD.TL.16010159

29 Jun 2024, 10:43 AM

A bakery made some sardine, kaya and egg buns. For every 2 sardine buns that were made, 1 egg bun were made. For every 5 sardine buns that were made, 4 kaya buns were made.
  1. Find the ratio of the number of sardine buns to kaya buns to egg buns made.
  2. After the bakery made another 40 egg buns, 25% of the buns now were egg buns. How many sardine buns did the bakery make?
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